Carnivore Meatball Snack Recipe

This is an easy and nutritious carnivore snack that you take to work or pack with you when traveling. It can also be a healthy snack for your kids if they are not carnivores and you want them to get a bit more high quality protein into their diet.

This snack is healthier than most healthy snacks you can buy from the shop. It is also very easy, quick, and cheap to make.

Ingredients

1 lb ground beef
1 cup ground pork crackles
3 tbsp honey

I normally use 80% lean and 20% fat ground beef but you can also use leaner or fattier ground beef depending on how fatty you want the snack to be. Leaner meat will yield dryer meatball snacks and vice versa.

You can make your own pork crackles and grind them or buy pork crackles. If you need to buy them, please do check the ingredient list because commercial pork crackles can contain vegetable oils, flour, and additives. The best ones to buy are those made from just pork rind and salt.

Instructions

Step 1

Preheat the oven to 320°F (160°C).

Add all ingredients into a mixing bowl and mix well till the mixture resembles loose crumbs.

Raw ingredients for carnivore meatball snacks

Step 2

Roll about 2 tablespoons of the mixture into small balls or cookie shapes and place them on a baking tray. You do need to squish the meat into tight and compact balls to prevent them from falling apart.

Step 3

Bake for 10 minutes, turn over and bake for 10 more minutes or until they are cooked through.

Transfer them to a plate, let cool and store in an airtight container.

Ingredients

Instructions

Step 1

Step 2

Step 3

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